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🍓 Baby Spinach & Strawberry Salad

Quick Snack Recipe
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Prep Time 10 minutes
Cook Time 0 minutes
Servings: 4 Servings
Course: Salad
Calories: 210
Ingredients Method Notes

Ingredients
  

  • 4 Cups Baby Spinach
  • 1 Cups Sliced Strawberries
  • ¼ Cups Almonds, roughly chopped (toasted optional)
  • ¼ Cups Crumbled Feta Cheese (optional)
  • 2 Tbsp Olive Oil
  • 1 Tbsp Balsamic Vinegar
  • 1 Tbsp Black Sesame Seeds
  • Salt & ground black pepper to taste

Method
 

  1. Prep the Ingredients: Wash the spinach, strawberries, and almonds. Slice the strawberries and roughly chop the almonds.
  2. Prep the Salad: In a large bowl, combine spinach, strawberries, almonds, and crumbled feta.
  3. Make the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
  4. Serve: Drizzle dressing just before serving. Sprinkle black sesame seeds on top.

Notes

Tips & Swaps
  • Use fresh strawberries for best flavour and sweetness.
  • Swap feta with grilled chicken or a vegan cheese alternative for a more filling option.
  • Other fruits like raspberries or blueberries also work beautifully here.